Feed Plant-based Protein Market, Global Outlook and Forecast 2023-2030

 The global Feed Plant-based Protein market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.

Feed plant-based protein is the protein that is obtained by various grains and pulses. The requirement of protein in food for animals is necessary as they are incapable of producing the proteins which are polymer of amino acid themselves.


This report aims to provide a comprehensive presentation of the global market for Feed Plant-based Protein, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Feed Plant-based Protein. This report contains market size and forecasts of Feed Plant-based Protein in global, including the following market information:

  • Global Feed Plant-based Protein Market Revenue, 2018-2023, 2024-2030, ($ millions)
  • Global Feed Plant-based Protein Market Sales, 2018-2023, 2024-2030, (Kiloton)
  • Global top five Feed Plant-based Protein companies in 2022 (%)

The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million.

Soy Segment to Reach $ Million by 2029, with a % CAGR in next six years.

The global key manufacturers of Feed Plant-based Protein include Kerry Group, Ingredion, Emsland Group, DuPont, Batory Foods, AGRANA, AGT Foods, Avebe and Roquette Frères, etc. in 2022, the global top five players have a share approximately % in terms of revenue.

We surveyed the Feed Plant-based Protein manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.

Total Market by Segment:

Global Feed Plant-based Protein Market, by Type, 2018-2023, 2024-2030 ($ Millions) & (Kiloton)

Global Feed Plant-based Protein Market Segment Percentages, by Type, 2022 (%)

  • Soy
  • Wheat
  • Pea
  • Others

Global Feed Plant-based Protein Market, by Application, 2018-2023, 2024-2030 ($ Millions) & (Kiloton)

Global Feed Plant-based Protein Market Segment Percentages, by Application, 2022 (%)

  • Pets
  • Swine
  • Ruminants
  • Poultry
  • Aquatic Animals
  • Others

Global Feed Plant-based Protein Market, By Region and Country, 2018-2023, 2024-2030 ($ Millions) & (Kiloton)

Global Feed Plant-based Protein Market Segment Percentages, By Region and Country, 2022 (%)

  • North America (United States, Canada, Mexico)
  • Europe (Germany, France, United Kingdom, Italy, Spain, Rest of Europe)
  • Asia-Pacific (China, India, Japan, South Korea, Australia, Rest of APAC)
  • The Middle East and Africa (Middle East, Africa)
  • South and Central America (Brazil, Argentina, Rest of SCA)

Competitor Analysis

The report also provides analysis of leading market participants including:

  • Key companies Feed Plant-based Protein revenues in global market, 2018-2023 (Estimated), ($ millions)
  • Key companies Feed Plant-based Protein revenues share in global market, 2022 (%)
  • Key companies Feed Plant-based Protein sales in global market, 2018-2023 (Estimated), (Kiloton)
  • Key companies Feed Plant-based Protein sales share in global market, 2022 (%)

key players include:

  • Kerry Group
  • Ingredion
  • Emsland Group
  • DuPont
  • Batory Foods
  • AGRANA
  • AGT Foods
  • Avebe
  • Roquette Frères
  • BENEO
  • Vestkorn
  • Aminola
  • FoodChem International
  • Sotexpro
  • Crown Soya Group

Outline of Major Chapters:

Chapter 1: Introduces the definition of Feed Plant-based Protein, market overview.

Chapter 2: Global Feed Plant-based Protein market size in revenue and volume.

Chapter 3: Detailed analysis of Feed Plant-based Protein manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.

Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.

Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.

Chapter 6: Sales of Feed Plant-based Protein in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.

Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.

Chapter 8: Global Feed Plant-based Protein capacity by region & country.

Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.

Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.

Chapter 11: The main points and conclusions of the report.


Table of content

1 Introduction to Research & Analysis Reports
1.1 Feed Plant-based Protein Market Definition
1.2 Market Segments
1.2.1 Market by Type
1.2.2 Market by Application
1.3 Global Feed Plant-based Protein Market Overview
1.4 Features & Benefits of This Report
1.5 Methodology & Sources of Information
1.5.1 Research Methodology
1.5.2 Research Process
1.5.3 Base Year
1.5.4 Report Assumptions & Caveats
2 Global Feed Plant-based Protein Overall Market Size
2.1 Global Feed Plant-based Protein Market Size: 2022 VS 2030
2.2 Global Feed Plant-based Protein Revenue, Prospects & Forecasts: 2018-2030
2.3 Global Feed Plant-based Protein Sales: 2018-2030
3 Company Landscape
3.1 Top Feed Plant-based Protein Players in Global Market
3.2 Top Global Feed Plant-based Protein Companies Ranked by Revenue
3.3 Global Feed Plant-based Protein Revenue by Companies
3.4 Global Feed Plant-based Protein Sales by Companies
3.5 Global Feed Plant-based Protein Price by Manufacturer (2018-2023)
3.6 Top 3 and Top 5 Feed Plant-based Protein Companies in Global Market, by Revenue in 2022
3.7 Global Manufacturers Feed Plant-based Protein Product Type
3.8 Tier 1, Tier 2 and Tier 3 Feed Plant-based Protein Players in Global Market
3.8.1 List of Global Tier 1 Feed Plant-based Protein Companies
3.8.2 List of Global Tier 2 and Tier 3 Feed Plant-based Protein Companies
4 S

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